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A beautiful rich golden orange colour, saffron balances and tones the skin, is great for pigmentation issues and is beneficial for all skin types. It helps to prevent the appearance of fine lines and gives a youthful complexion to the skin.Renowned in India for enhancing beauty and sensuality, it is also a very calming oil to the senses and is strongly connected to the sacral chakra.
Enriches the skin, minimising the visible signs of ageing. In Ayurveda, Frankincense is used to open the third eye and is commonly used in meditation with Gul Heena, Saffron and Sandalwood, helping to achieve clarity and focus. Frankincense is considered relaxing, empowering and protective. A great oil used for fear.
Kashmiri Lavender is a French lavender grown in the foothills of the Himalayan Mountains. Tests have shown that this Lavender has a higher than normal content of Linalool (this gives Lavender its sedating and soothing properties) and less camphor (chemical component that gives Lavender its undesirable undertone and bite). This is attributed to the high altitude, soil and glacial waters that surround the valleys and the high quality steam distillation methods found in the region.
A beautiful rich golden orange colour, saffron balances and tones the skin, is great for pigmentation issues and is beneficial for all skin types. It helps to prevent the appearance of fine lines and gives a youthful complexion to the skin.Renowned in India for enhancing beauty and sensuality, it is also a very calming oil to the senses and is strongly connected to the sacral chakra.
Enriches the skin, minimising the visible signs of ageing. In Ayurveda, Frankincense is used to open the third eye and is commonly used in meditation with Gul Heena, Saffron and Sandalwood, helping to achieve clarity and focus. Frankincense is considered relaxing, empowering and protective. A great oil used for fear.
Kashmiri Lavender is a French lavender grown in the foothills of the Himalayan Mountains. Tests have shown that this Lavender has a higher than normal content of Linalool (this gives Lavender its sedating and soothing properties) and less camphor (chemical component that gives Lavender its undesirable undertone and bite). This is attributed to the high altitude, soil and glacial waters that surround the valleys and the high quality steam distillation methods found in the region.
